Photo courtesy of Google Images.
A new frozen yogurt shop from Australia is making its way to North Dallas later this year, bringing the flavors of Melbourne to Dallas.
Yo-Chi will open its first two U.S. locations in Dallas later this year. The first location is planned near Inwood Village at 5710 W. Lovers Lane, while the second location is coming to NorthPark Center.
The Melbourne-based frozen yogurt brand features a minimal, neutral color palette and offers a variety of yogurt flavors, including its signature tart, salted butterscotch, classic vanilla, choccy, strawberry and acai.
Yo-Chi’s dairy yogurt is made with real Australian milk, while its vegan options are made with coconut milk. All of the brand’s yogurts are naturally gluten-free.
Customers will also be able to customize their frozen yogurt with a variety of toppings.
The two Dallas locations are expected to open later this year, marking Yo-Chi’s first expansion into the U.S. market.
